GREEN ONION Green Onions, also known as scallions or spring onions, are fresh and flavorful with long green stalks and small white bulbs. Their mild taste makes them perfect for garnishing, stir-fries, soups, and salads.
Features:
Fresh, crisp stalks with a mild onion flavor
Dual use: tender green tops and white bulbs
Rich in vitamins A, C, and K, plus antioxidants
Low in calories and supports digestive health
Great for soups, salads, stir-fries, omelets, and garnishing
Bring home Green Onions to add freshness, crunch, and flavor to your everyday cooking.
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