DOSAKAI

Dosakai (Spine Gourd / Teasle Gourd)

Enjoy the fresh, unique flavor and tender texture of Dosakai, also known as Spine Gourd or Teasle Gourd. Known for its slightly crunchy skin and mild taste, Dosakai is perfect for stir-fries, curries, sambar, and pickles.

Packed with fiber, vitamins, and antioxidants, Dosakai supports digestion and overall wellness. Its versatility and subtle flavor make it a healthy and delicious addition to your daily meals.

Key Features:

• Fresh, tender, and mildly flavored

• Ideal for stir-fries, curries, sambar, and pickles

• Rich in fiber, vitamins, and antioxidants

• Adds natural texture, flavor, and nutrition to dishes

• Versatile and healthy vegetable for everyday cooking

Bring home fresh Dosakai and enjoy wholesome, flavorful meals every day.